The Frilly Apron

Preheat oven to 325F.

Ingredients:

• 12 HEAPING Tbsp cocoa
• 3 cups flour
• 3 cups sugar
• 2 tsp baking powder
• 2 tsp baking soda
• 2 tsp instant coffee
• 1/4 tsp salt
• 4 eggs
• 1 1/2 cups oil
• 1 cup water with 1 cup orange juice

Combine dry ingredients in a large bowl. Mix wet ingredients into dry well until smooth.

Spray LARGE bundt pan for 1 – 1.25 hours.

Glaze:

• 2 1/2 Tbsp softened butter
• 6 Tbsp cocoa
• 2 cups icing sugar

Mix 2 HEAPING tsps of instant coffee into 1/4 cup boiled water before mixing into the other glaze ingredients.